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In an effort to build hunger-free communities, Second Harvest provides healthy food to a network of over 100 Partner Agencies and through direct service programs. Second Harvest also focuses on distributing food through regional programs and nutrition education. Second Harvest takes pride in the fact that 75 percent of all food that comes through the Distribution Center is considered nutritious. These food items include: produce, eggs, dairy, lean meat, peanut butter, soups, rice, pasta and 100 percent juices.